Ethiopia with Mirt Coffee

“Mirt” means “Best” in Amharic, and that’s the promise we carry in every step of our process—from sourcing the best coffee cherries to roasting with the best techniques, all while ensuring the best support for our farmers.

We take pride in sourcing high-quality, fully ripe coffee cherries directly from hardworking farmers, ensuring they receive fair compensation and long-term support. Our commitment to fair trade creates a lasting partnership, strengthening both the farming community and the quality of every bean we produce.

From careful handpicking and meticulous sorting to precision roasting in our state-of-the-art facilities, every step is designed to bring out the rich, diverse flavors that define Ethiopian coffee. Our thoughtfully crafted packaging locks in freshness and aroma, ensuring that each cup delivers the authentic taste of Ethiopia.